The Week In Yum June 7-13 The Long Table Dinner, Some Quality Street Eats and a Fionn MacCool's Giveaway
The Stratford Chef School Long Table Dinner Market 707 I feel like I have not been cooking at all lately because we have been so busy eating out, which is what always happens to us in the summer. When other people start to stay home to bbq and enjoy their backyards, we hop in the car, put the top down and just drive. This is how we ended up at Market 707 at the end of the day on Friday after half of the stalls had already packed it in for the day. Luckily for me, a new Indian food vendor at the Market, Ambeth's Kitchen, was still open for business. Shack got some K Food bulgogi for himself, we ordered some takeout from Gushi to being home for the kid and I decided on butter chicken with biryani. The guy in the stall was very friendly and we chatted a bit while he made my meal and was very attentive. When he noticed that I had oohed and ahhhed over the coriander chutney, he kept spooning more over my rice until I finished. The butter chicken was rich ...