January Supper Club at The Kingston Social - Peruvian Flavah
Okay, Toronto Peeps, it's a new year and we are starting up our monthly Supper Clubs at The Kingston Social House, in Toronto's East East End.
The first dinner of the year, this Sunday, January 21, will feature one of my favourite meals to cook and eat - my Peruvian Flavah dinner. We start with Aguadito de Pollo, a hearty chicken soup that is full of cilantro, white rice as well as black rice, chicken, aji amarillo all topped off with crispy chicken skin.
That is followed by Aji Risotto Cakes served on a bed of tomato vinaigrette and the quintessential Peruvian spicy, cheesy Huancaína sauce and Buttery Shrimp served with aji verde sauce and a drizzle of crema de rocoto.
We finish up with some delicious Pisco Flan and , as always, there is a fully stocked bar - Tanya's cocktails are amazing so make sure to have a Pisco Sour to start your dinner off too.
Supper Club will be happening every third Sunday of every month - Fisher Folk will be taking over for the February dinner because I will be in Barcelona, taking cooking classes and doing as much food tasting as I can manage so look out for my March dinner which will feature some of my favourite foods from Spain.
Go HERE to get your tickets and reserve your spot at the table!
I don't trust people who don't love bacon. Even my friends who don't eat meat will admit that the smell of frying bacon is ...
I have had a serious craving for bun - if you eat Vietnamese food, you know what I'm talking about. A bowl with crisp, shredded roma...
I have been having more adventures with my Instant Pot this week - this chili, a tomato based meat sauce for pasta and another chicken an...